the TASTINI TRIO

FRESH FLAVORS AVAILABLE ALL MONTH LONG

3 featured martinis + 3 courses for $30
or $10 per featured martini

THE OCTOBER TRIO


ONE

Butternut squash soup topped with spiced pumpkin seeds.

TWO

Bratwurst sausage over warm sauerkraut with a horseradish mustard sauce.

THREE

Mini apple pie fondue topped with whipped cream, cinnamon, and house made pie crumble.


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