Drink of the Month

Double Kiss – Vodka, rose syrup, lemon juice, & raspberry purée. Topped with rosé brut.

February fondue of the month

February Fondues

Serves two. Perfect to pair, delightful to share.

Cheese Fondue of the Month:

Brie fondue mixed with beets, swirled with a beet reduction & drizzled with a balsamic glaze.

Dessert Fondue of the Month:

Creamy cheesecake with strawberries & strawberry purée. Topped with pound cake crumble.


Open 7 Days a week


2108 NW Glisan St,

Portland, OR 97210

(503) 224-7919